2009 Tertre Rôteboeuf Tertre Rôteboeuf, St. Émilion Grand Cru, Bordeaux, France
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Country | France |
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Region | Bordeaux |
Appelation | St. Émilion Grand Cru |
Producer | Tertre Rôteboeuf |
Vintage | 2009 |
Type | Red (Dry) |
Grape Variety | Red Bordeaux Blend |
ABV | 15.0% |
96 Neal Martin, Vinous (February 2019)
The 2009 Le Tertre-Rôteboeuf has a classically styled nose in the context of the vintage, almost Left Bank in style with touches of pencil box infusing the brambly red berry fruit. There is just a distant tang of autumn bonfire. The palate is medium-bodied with supple tannin, a fine bead of acidity, quite tight and structured with a light peppery, cedar-tinged finish that lingers impressively in the mouth. Tasted several times before, this remains an outstanding Saint-Émilion from François Mitjavile. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.
Format | Packaging | Stock | Price | Status | |
---|---|---|---|---|---|
6x75cl | 2 cases | £1,150.00 | In Bond | View |
Vintage | Format | Packaging | Stock | Price | Status | |
---|---|---|---|---|---|---|
2016 | 3x150cl | 1 case | £1,000.00 | In Bond | View | |
2010 | 6x75cl | 1 case | £1,050.00 | In Bond | View | |
2010 | 12x75cl | 1 case | £2,100.00 | In Bond | View | |
2010 | 3x150cl | 2 cases | £1,075.00 | In Bond | View | |
2010 | 1x300cl | 2 cases | £800.00 | In Bond | View | |
2005 | 1x300cl | 1 case | £1,500.00 | In Bond | View |